I bought the omelet pan in Walmart many years ago, when the ads first came out on TV (10 years? I don't remember). I've always wished to have a 10 or 12" skillet and have asked for such this year at Christmas. It has remained totally non-stick.
There are several keys to keep it perfect. I never put in the dishwasher. Never use nonstick spray. I heat it up, then coat pan with butter. After cooking, use a dry cloth or napkin to wipe it clean. Set it aside to cool, but do NOT put water in it while hot. As soon as it is room temperature, wash it. Eggs slide right out of it, just like a brand new pan.
Bottom Line: Yes, I would recommend this to a friend
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