Judith A Condit
OhioMember since September 2017

Reviews (1)


    • Sep 8, 2017
    • Verified Reviewer

    Copper Chef Cookware

    Not good for the long haul

    Overall Experience:

    The pan worked well for about 3-4 months. It slowly deteriorated and eight months into use, we can't get the stains out no matter what we do. I used my fingernail today to pry off egg which an abrasive scrubber could not remove. Interestingly, the copper covering still remains, but black grease stains (inside and out) are part of the finish. Obviously, this no longer functions as a non-stick pan, and we are going to throw it out.

    Bottom Line: No, I would not recommend this to a friend

    16 people found it helpful

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