Robert E.
London, United KingdomMember since January 2019

Reviews (1)

    • Jan 23, 2019
    • Verified Reviewer

    Red Copper 5 Minute Chef

    A terrible mess?

    Overall Experience:

    Three trial uses. Sausages twice, chicken burger once, 5 minute is ridiculous, 25 minimum. After use, allow for one hour of cleaning the puddles of grease, and burnt bits in the awkward grooves. It has not melted, but is a bore to use. Better to boil an egg!

    Bottom Line: No, I would not recommend this to a friend

    3 people found it helpful

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