I've had mine for about a month now, and it has become one of my favorite gadgets. I keep one at the office to reheat my lunches when I have things like leftover pizza, steak, chops, etc. It is great to have a piece of meat out of the microwave that is heated (even crisped as I like it) on the outside without becoming more well-done and rubberized. Throw on some Texas Toast, which, contrary to other reviews, it makes crisp like off a griddle, and voila.
In my experience, grilled cheese sandwiches come out well if instructions are followed, many multiples of short bursts, with opening and flipping in between each, side but a little too labor intensive to make them an attractive option using it.
The one disappointment that doesn't really even rise to that level is when reheating pizza the crust can become a bit charred before the cheese gets to the consistency I prefer. I need to experiment more with timing and power levels, I guess. But on the positive side, the crust is crusty and doesn't acquire the consistency of a rubber doorstop.
I think the biggest endorsement is I'm considering getting a second one to store at home for quick reheating there too.
Bottom Line: Yes, I would recommend this to a friend
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