Copper Chef Cookware Reviews

I just don't understand what everyone is complaining about. I didn't get the induction cooktop, I only ordered the Square XL pan. I ended up ordering two more once I used mine! I bought one for our RV and one for my eldest son's family. We all love our Copper Chef pots. We did nothing special except wash and dry them when we took them out of the box and then cook with them. I have never had problem with anything burning, sticking, scratching or any other problems I've read above! We use our pan all the time and have decided to give our Calphalon pots and pans to Goodwill and replace them with additional Copper Chef fry pans and pots. They cook well, and they clean up easier than anything I have ever owned! No complaints whatsoever.

I'm only writing this review because happy customers rarely review anything. I figured fair is fair so I needed to even the numbers some and tell the truth about how much our entire family loves Copper Chef!

Bottom Line: Yes, I would recommend this to a friend

I've been wanting to try these pans since I saw the first info commercial on them. I was visiting relatives out of state and went shopping at one of their outdoor outlet malls when I came across them. I couldn't turn down the opportunity to purchase what I did to try them out. I took home an 8 and a 9 and a 1/2 inch set of square pans.

I was extremely satisfied to learn they do perform as it is claimed. Always make sure to wash and completely dry them thou. I leave mine in my oven and I have used absolutely NO oil at all so far in them.

If you're wondering if these pans are worth the money, my opinion is "ABSOLUTELY!"

Bottom Line: Yes, I would recommend this to a friend

I first purchased the small square pan set with cover, steamer and fry basket from Bed Bath & Beyond. This was about five months ago. I love the versatility of this one pan. I can steam, fry, bake, book or sautée in one pan. It does replace many others! I did season it and do hand wash after use and towel dry. No sticking and no scratches. I made the best lasagna in it!

Having said that, I then watched the infomercial for the 11" pan and the specials that came with it. I used the PayFlex directly from Copper Chef and added the 11" sautée square pan and received the induction cook top as well. I use this square pan for almost everything and use it every day.

I purchased in May 2017. Tried the induction cooktop and was surprised at how well it cooked. One day, I noticed that the 11-inch lid was letting a bit too much steam out at the end June. Looking at it, the steel around it was cut crooked, seeming it defective. I finally contacted customer service and was told to mail back (at their expense), and they would replace the lid. So I packed it up and used the prepaid label they emailed me and waited.

About a week ago, I received an email alert that my package has shipped, and I would receive on 7/31/17. Well, it arrived yesterday, and to my surprise, Copper Chef sent me an entirely new set including the induction cook top! Can't beat that for customer service! Very happy to have received another of the 11" square sautée pan as I was ready to order another.

Bottom Line: Yes, I would recommend this to a friend

I love the Copper Chef. Nothing sticks to it. I have the 9", the smaller frying pan, a grill and the baking set. I have no complaints at all. BTW, I have been using my Copper Chef for a year, and it's perfect. I cook, fry, steam, and roast. I have not had a better buy.

Bottom Line: Yes, I would recommend this to a friend

I wish they would make smaller pots. My husband and are now only by ourselves, and the pans are too big for all the meals I make. If they make a 2-quart round pot for making soup and boil potatoes, that would be great. The fry pans cook wonderfully.

Bottom Line: Yes, I would recommend this to a friend

I have quite a few pieces of Cooper Chef for over a year. I absolutely love them all. I have bought them for my daughters as well, and they love them. I have the 11" and 9.5" deep pans, 9" square and 9" round fry pans, oven crisper pan with basket, cake pans, loaf pans, cookie sheet and 12" grill and griddle. I have never had anything stick, and I use them all the time. I have thrown away all my other pans!

Bottom Line: Yes, I would recommend this to a friend

I bought my three-piece pan set a little over a month ago, and I will have to say they are so far, by far, the best pans I ever bought. I cook everything without oil or butter as they say and nothing has stuck yet, and they are better at retaining the heat at least compared to all the pans I've bought before. I've told all my friends and family about them, and if they keep performing like they are now I would buy again.

Bottom Line: Yes, I would recommend this to a friend

I use my big square Copper Chef pan a lot. The only problem I have is with the handle. I usually fry/bake my chicken, and when I take it from the oven to the stove top, I forget that the handle gets hot and I have burned my hand several times.

I have purchased the large and small skillets as well, and I just LOVE them.

When I fry/bake my chicken I use chicken breast dipped in egg/milk then dredged in seasoned flour. I use a small amount of oil and lightly browned the chicken, then I put it in the oven at 325° until it is beautifully browned. Then I remove it from the oven, place the chicken on a serving dish, add my flour to the remaining oil and make some lovely gravy.

Cleanup is a snap even if left overnight.

Bottom Line: Yes, I would recommend this to a friend

I tried the Gotham skillet and it heats so hot that I burned it. It survived, but the second time I burned it, it was ruined. Then I bought a Copper Chef skillet, and when it burned I thought it was ruined too, so I soft scrubbed it with comet and a rag and it came clean; no scratches. I couldn't believe it. They didn't lie this time, but I am still trying to get used to controlling the temperature since it needs a low fire. It gets super hot on my stove. That's why I keep burning it. I needed a tough skillet like Copper Chef. I love it.

Bottom Line: Yes, I would recommend this to a friend

I have bought a small fry pan, the small baking pan with basket, and a large cookie sheet. The small skillet did start to stick, but I did burn something in it, it cleans up good, I continue to use it. I love both baking pans I have; nothing sticks. I make lots of baking pan dinners (meat and veggies) and it never sticks, and the food browns well. Very easy clean up. Any other metal cookie sheets look terrible after the first use and very hard to clean. I’m buying more!

Bottom Line: Yes, I would recommend this to a friend

I've had my set of Copper Chef Pans for about two months. I pretty much use them every day. I read the instructions before using them, seasoned them as instructed, I haven't had any issues with mine. The only complaint I do have about them is the handles getting hot, especially if you're cooking with two pans on the stovetop. Other than this, I absolutely love my pans. They're very sturdy and clean up is a breeze.

Bottom Line: Yes, I would recommend this to a friend