Reviews (1)

I'm a 66-year-old woman who's actually pretty healthy. I'm not overweight and have excellent blood pressure and blood profiles. But, I'm chronically constipated and have been since I was a toddler. Despite a high fiber diet with minimal consumption of processed foods; colds turn into sinus infections twice a year (antibiotics are used, of course), I'm starting to develop eczema on my neck, and I have a constant battle with vaginal infections (again, antibiotics and antifungals are used).

As they had warned, I had to take Prebiothrive three times a day for a week, then backed off to two times a day for about five days, and now I'm happy with once a day. But I also take about a tablespoon of ground flax seed, a 35 billion count probiotic, and am following a strict diet of no gluten, no dairy, only low sugar fruit (mostly limes and berries), Stevia as my only sweetener, low starch vegetables, no alcohol, and yeast products or fermented foods. Almost everything is organic. And I'm making my own bone broth and consuming at least one cup a day.

I started this on January first and I'm no longer constipated, a patch of eczema has disappeared, I feel terrific and have lost 7.5 pounds without hunger issues. Prebiothrive is an integral part of my "arsenal." I suspect I have a systemic yeast overgrowth and I'm following this and taking anti-fungal herbal supplements for 90 days.

I'll keep to this strict diet for the 90 days, but then gradually reintroduce dairy and gluten. I'm not gluten sensitive, but I don't trust modern wheat. They have me sold on the benefit of prebiotics to add to my probiotics, so that will now be a part of my life.

I thought their long online article was terrific. It is very informative and persuasive. Thanks!