I purchased three sizes of the Gotham Steel Pans and the food sticks to them all. Eggs become fuzzed to the bottom and end up having to be scrambled.
I am very disappointed in this product. I feel bad that I talked my daughter into purchasing them as well. I have tried cooking at all different temperatures, and it makes no difference. When I cooked peameal bacon, the service ended up with a thick black crust on it and even soaking it in hot water would not remove it. I purchased these pans at Giant Tiger in Midland, Ontario, Canada.
Bottom Line: No, I would not recommend this to a friend
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