I purchased a fry pan several months ago and simply love it. I purchased the cookie sheet just before Christmas, and the first thing I made in it was my Pumpkin Bars. They have never baked so evenly, and I was so impressed. I made a lot of cookies at Christmas and had no problem with sticking.
My only disappointment with the fry pan is that it did not include a lid. People need to understand that the instructions do say to season your pan before using and to season it on a regular basis. Treat it as if it was cast iron. As for the bottom of the pan, every now and then I will notice a little yellow on it and simply use a little soap and water, and it comes right off. My fry pan still looks like new, and I am looking forward to purchasing more pans in the very near future.
Bottom Line: Yes, I would recommend this to a friend
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