I purchased my pan at a warehouse store a few months ago. I wanted to it make omelets, a frequent breakfast for me. I've used it about 20 or so times, and while it showed good non-stick properties at the beginning, lately I find myself making scrambled eggs with my omelet fillings mixed in. I even resorted to an olive oil spray and even straight EVOO, but to no avail. I'm probably going to go out and purchase a pan that actually works.
Bottom Line: No, I would not recommend this to a friend
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